Subscribe to:
Post Comments (Atom)
Life In Motion
- Joseph Pulikotil
- Kochi, Kerala, India
- Hi, my name is Joseph Thomas Pulikotil. I hope you will find my blog interesting, informative and thought provoking.Please feel free to post your comments, opinions, appreciation,improvements, suggestions or whatever you feel. I will surely visit your blog and we will be good friends.
3 comments:
All very good. And once a week, enjoy a precious piece of dark chocolate -- just for being a good boy! Enjoy!
Hi there! What an informative post. We use lots of garlic in our home. I sauté everything with a mixture of crushed garlic, onion and cilantro, in my country we call this "sofrito", which is the flavoring we add to every dish, and of course, I only use olive oil—even for baking. :) So although I’m not a tea drinker, I guess I'm doing something good after all.
Blessings
Cielo
Some really good tips and nutritional information. I confess I haven't eaten fresh garlic for the last month. This being because the only garlic available in my local supermarket comes from China. I refuse to buy produce from far away places when it grows abundantly in this country. I'm a great believer in supporting local & national agriculturers, who have such a hard time. Besides, the produce is always fresher. I need to find a local farmer from which to buy, or better still, grow it myself!
So, anyway, thanks again for the useful tips.
Post a Comment